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Homemade Panna Cotta

Calamari, capers, olives, garlic, anchovies, and olive oil in a tomato sauce.

Pan-fried vegetable, strips of sirloin beef in a light cherry tomato sauce.

In a light Napoli sauce with leeks, red onion, homemade meatballs, rocket, and Parmesan shaves.

In a lemon, chili, courgette, and garlic butter sauce.

Homemade rice ball with tomato, olives, and mozzarella cheese.

Pan-fried vegetables with grilled chicken, toasted focaccia, artichokes, sun-dried tomatoes, on a bed of salad.

Mixed fish and seafood in a tomato sauce with garlic, olive oil, and a hint of chili.